Age - Mono

Wagyu minced beef with carrots, cabbage and spring onions in a light pastry roll. Served with lightly spicy tomato mayo and namjin sauce.

Crispy coated deep fried tofu with tensuyu sauce.

Crispy deep fried squid with hand made chilli sauce. Sauce contains gluten.

Tender chicken thigh marinated in soy-sauce, black pepper and cooked with potato starch. Served with Yuzu Aji Amarillo mayonnaise.

Half aubergine, deep fried, drained and then dressed with sweet Yuzu-Miso sauce and sesame.