KYOTO
OMAKASE
Our world-class omakase experience offers a memorable connection to Japanese cuisine, right in the heart of Winchester
KYOTO OMAKASE
Our style can be more correctly defined as ‘Sushi Kappo’. Kappo is a multi-course meal that is left entirely up to the chef. Kappo simply means ‘to cut and to cook’, an all-encompassing word for a less formal cuisine that emphasises the proximity between the diner and the chef.
We are delighted to now make this gastronomic privilege available in Winchester.
Our head chef Shintaro Ito creates multi-course dinners using the best seasonal ingredients primarily fish - expect British and international delicacies all individually prepared and served by Chef Shintaro.
Ito-san specialises in centuries-old Edo-style sushi preparation techniques, such as fermenting, ageing, curing, and smoking, as well as modern techniques, to present truly memorable menus.
Booking up to 4 guests maximum, £125 per person,
10 to 12 courses.
Thursday, Friday or Saturday evenings at either 6 pm or 830pm.
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We cannot cater for allergies.
